Skip to content

Dejima.store Blog

Complete Guide to Japanese Traditional Sweets | Dejima Blog

Dejima.store Blog

Complete Guide to Japanese Traditional Sweets | Dejima Blog

  • Home
  • Wagashi photo
  • About
  •  English
    •  简体中文 (Chinese (Simplified))
    •  繁體中文 (Chinese (Traditional))
    •  한국어 (Korean)
Kyoto Wagashi Regional Specialties

Summer Kyoto Wagashi Guide 2025: 4 Cool Traditional Sweet Shops

kazu@dejima.store August 4, 2025 No Comments

Famous Wagashi Shops Shop Reviews

Aito Denki Mochi: Tokyo’s Fresh Daifuku Revolution

kazu@dejima.store June 17, 2025 No Comments

Famous Wagashi Shops Shop Reviews

Shooken Nagasaki: 340 Years of Premium Castella (wagashi with western taste) Tradition

kazu@dejima.store June 10, 2025 No Comments

Regional Specialties Regional Wagashi Stories Uncategorized

Nagasaki Traditional Sweets Guide: Historic Japanese Confectionery & Best Shops

kazu@dejima.store May 17, 2025 No Comments

Famous Wagashi Shops Shop Reviews

Ikkoan : The Mind-Blowing Secrets Behind Tokyo’s Most Coveted Warabi Mochi

kazu@dejima.store April 3, 2025 No Comments

Culture Types of Wagashi

Best Mame Daifuku in Tokyo: 5 Must-Visit Traditional Wagashi Shops 2025

kazu@dejima.store December 26, 2024 No Comments

The Art of Mame Daifuku: A Japanese Sweet Tradition Mame daifuku, a traditional Japanese confection, represents the pinnacle of wagashi…

Ingredient Power of Mochi

Mochi Health Benefits: Complete Nutrition Guide (2025) – Superfood or Sugar Trap?

kazu@dejima.store September 20, 2024 No Comments

Mochi Health Benefits: Complete Guide What is Mochi? (Basic Definition) Mochi, known as a symbol of Japanese New Year, has…

Kyoto Wagashi Regional Specialties

Exploring Kyoto: From Kennin-ji’s Zen Gardens to Gion’s Sweet Treats

kazu@dejima.store September 12, 2024 No Comments

Kennin-ji: Kyoto’s Oldest Zen Temple in center of Gion Kennin-ji, located in Kyoto’s Gion district, is the oldest Zen temple…

Culture History and Culture of Wagashi

Autumn’s Sweet Sorcery: Unlocking the Magic of Japanese Seasonal Sweets

kazu@dejima.store August 26, 2024 No Comments

Autumn Japanese Sweets: Savoring the Traditional Delights of the Harvest Season As autumn arrives, the world of Japanese confectionery, or…

Kyoto Wagashi Regional Specialties

Sacred Sweets Unveiled: The Mind-Blowing Secrets Of Kyoto’s Temple-Inspired Wagashi

kazu@dejima.store August 23, 2024 No Comments

Kyoto’s Monzen-gashi: A Thousand-Year Tale of Japanese Sweets Walk through the streets of Kyoto, and you can’t help but feel…

Ingredient The World of Azuki Beans

What is Azuki Beans? : 6 Secrets of Japanese Sweets

kazu@dejima.store August 4, 2024 No Comments

The Secrets of Azuki Beans: 6 Questions About the Star of Japanese Wagashi Azuki beans are an essential ingredient in…

Kyoto Wagashi Regional Specialties

Ultimate Guide to Kyoto Traditional Sweets: Best Wagashi Shops & Cultural History

kazu@dejima.store August 2, 2024 No Comments

Kyoto Wagashi Artisans: Weaving Tradition and Innovation in the Millennial Capital In the heart of Japan’s ancient capital, a sweet…

Kyoto Wagashi Regional Specialties

Summer Kyoto Wagashi Guide 2025: 4 Cool Traditional Sweet Shops

kazu@dejima.store August 4, 2025 No Comments

Summer Kyoto Wagashi Tour: 4 Traditional Sweet Shops for International Visitors to Beat the Heat Kyoto, the ancient capital beloved…

Famous Wagashi Shops Shop Reviews

Aito Denki Mochi: Tokyo’s Fresh Daifuku Revolution

kazu@dejima.store June 17, 2025 No Comments

Aito Denki Mochi Yoyogi Park: Tokyo’s Revolutionary 5-Hour Fresh Daifuku Experience Just a 1-minute walk from Yoyogi Park Station stands…

Famous Wagashi Shops Shop Reviews

Shooken Nagasaki: 340 Years of Premium Castella (wagashi with western taste) Tradition

kazu@dejima.store June 10, 2025 No Comments

Shooken Nagasaki: Where 340 Years of Castella Mastery Creates the Ultimate Japanese Sponge Cake Walking through Nagasaki‘s streets, exotic aromas…

Regional Specialties Regional Wagashi Stories Uncategorized

Nagasaki Traditional Sweets Guide: Historic Japanese Confectionery & Best Shops

kazu@dejima.store May 17, 2025 No Comments

Nagasaki: The Cultural Crossroads That Shaped Japanese Wagashi Traditions During Japan’s isolation period, Nagasaki served as the sole gateway to…

Famous Wagashi Shops Shop Reviews

Ikkoan : The Mind-Blowing Secrets Behind Tokyo’s Most Coveted Warabi Mochi

kazu@dejima.store April 3, 2025 No Comments

The Hidden Gem of Myogadani: Experiencing Authentic Warabi Mochi at Ikkoan In the tranquil Koishikawa district of Tokyo’s Bunkyo Ward,…

Famous Wagashi Shops Shop Reviews

Jiman Kusamochi: The Mesmerizing 150-Year-Old Yomogi Mochi Treasure of Tokyo

kazu@dejima.store March 4, 2025 No Comments

A century old wagashi store nearby the Sumida River Nestled along the banks of the Sumida River stands a small…

Famous Wagashi Shops Shop Reviews

Chomei-ji : The Mind-Blowing Story of Tokyo’s First Sakura Mochi

kazu@dejima.store February 6, 2025 No Comments

A Tale of Japan’s Original Cherry Blossom Sweet: Chomeiji Sakura mochi Along the cherry-lined banks of the Sumida River lies…

Culture Types of Wagashi

Edo Karinto: A Complete Guide to Tokyo’s Finest Shops

kazu@dejima.store January 5, 2025 No Comments

The Art of Karinto: A Journey Through Tokyo’s Traditional Sweet Shops Karinto, with its distinctive shape, crispy texture, and gentle…

Posts pagination

1 2 … 11

You Missed

Kyoto Wagashi Regional Specialties

Summer Kyoto Wagashi Guide 2025: 4 Cool Traditional Sweet Shops

Famous Wagashi Shops Shop Reviews

Aito Denki Mochi: Tokyo’s Fresh Daifuku Revolution

Famous Wagashi Shops Shop Reviews

Shooken Nagasaki: 340 Years of Premium Castella (wagashi with western taste) Tradition

Regional Specialties Regional Wagashi Stories Uncategorized

Nagasaki Traditional Sweets Guide: Historic Japanese Confectionery & Best Shops

Dejima.store Blog

Complete Guide to Japanese Traditional Sweets | Dejima Blog

Copyright © All rights reserved | Blogus by Themeansar.