A Journey Through the World of Mochi: A Comprehensive Guide to Japanese Mochi Sweets The Basics of Mochi: Its Place in Japanese Food Culture Mochi holds a significant place in Japanese food culture. Its history dates back to the Jomon period, initially used as an offering to the gods. Over time, mochi evolved into everyday […]
A Harmony of Tranquility and Sweetness: Exploring the Deep Charm of Imamiya Shrine and Aburi-mochi in Kyoto Imamiya Shrine: Kyoto’s Hidden Jewel Nestled quietly in a residential area near Kinkaku-ji (Golden Pavilion), Imamiya Shrine is known as a sanctuary for longevity and protection against epidemics. The shrine was established in 994 to enshrine a deity […]
Kamigamo Shrine: One of Kyoto’s Oldest Shrines Kamigamo Shrine, officially known as Kamo-wakeikazuchi Shrine, is a prominent Kyoto shrine recognized as a World Heritage Site. Dedicated to the deity Kamo-wakeikazuchi no Oomikami, it has long been revered as a god of protection against misfortune, disaster prevention, and certain victory. Its majestic appearance and rich natural […]
Kennin-ji: Kyoto’s Oldest Zen Temple in center of Gion Kennin-ji, located in Kyoto’s Gion district, is the oldest Zen temple in Kyoto. Its serene atmosphere and rich history continue to captivate many visitors. Embodying the spirit of Zen, this temple serves as an important place for understanding Japanese culture and spirituality deeply. Weaving a Thousand […]
A Sweet Journey Through Nagoya: Exploring the World of Wagashi Crafted by Samurai Dreams and Artisan Skills Nagoya is renowned for its harmonious blend of history and modernity, a characteristic that is vividly reflected in its wagashi (traditional Japanese sweets) culture. The sweet world of Nagoya, shaped by the dreams of feudal-era warriors and the […]
Autumn Japanese Sweets: Savoring the Traditional Delights of the Harvest Season As autumn arrives, the world of Japanese confectionery, or wagashi, comes alive with rich colors and deep flavors. Utilizing seasonal ingredients, these sweets reflect Japanese culture and customs, offering much more than mere sweetness. This article delves into the charm of autumn wagashi, including […]
The Enchanting World of Kinako in Japanese Wagashi In the realm of Japanese confectionery, numerous fascinating ingredients are used, but kinako holds a special place. This golden powder brings a unique flavor and texture to wagashi, symbolizing the traditional taste of Japan. This article delves into kinako’s history, its modern applications, and its significance for […]
The Unexpected Ally: Japanese Sweets for Diet and Health When you think of Japanese sweets, or wagashi, you might imagine high-calorie, sugary treats. While it’s true that wagashi contains sugar, these traditional confections surprisingly offer several benefits for health and diet. Let’s explore the hidden health effects of wagashi and how to enjoy them even […]